Burrow Hill Ice Cider
Ice Cider made from our traditional orchard apples.
50cl, 11.5% abv.
Ice Cider made from our traditional orchard apples.
50cl, 11.5% abv.
Ice Cider made from our traditional orchard apples.
50cl, 11.5% abv.
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Ice Cider or Apple Ice Wine has a unique flavour that combines bitter-sweet and sharp qualities found in a traditional vintage cider apple. Ice Cider is made by freezing the apple juice and removing the ice. The remaining naturally concentrated juice is then fermented into Ice Cider.
It takes over 200 apples to make just one bottle of Ice Cider. Bursting with aromas of baked apple and honey.
Sweet honey start with a strong tannic backbone and long clean and pleasing sharpness to finish. Very well balanced.
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Apples. May contain sulphites.
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Drink as a dessert wine.
Great over ice.
It is also great in cocktails and the Financial Times say it should be in every mixologist's kit.
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Gold, British Cider Championships Bath and West 2023
Best In Class, British Cider Championships Bath and West 2023
2 Stars, Great Taste Awards 2024
“Then a glass of the ice cider, the one that makes the group coo and gasp. Apple juice freezes in barrels in the orchard. Remove the ice and only the most intensely concentrated, sugared juice remains. Fermented to 11.5% it is as luscious and dazzling as any dessert wine.” - Adam Wells, Cider Review
“This has to be tasted to be believed. A truly intense flavour of bittersweet apples with an after taste thats so good you just have to have another glass.” - Harry May, Customer