XO has been aged in small oak barrels and each bottle can be traced back to it's source orchard. It starts with a fruity, applely nose which leads into an elegant aromatic palate with notes of vanilla, followed by a long spicy, oak finish.

Apples, Spring Water.

There are plenty of brandy based recipes that you can use our products with. Christmas pudding and brandy butter are the most obvious, or find inspiration in our cocktail recipes.

“Burrow Hill Cider also pioneered Somerset Cider Brandy. Over the past three decades they have done more than anyone else in Britain to develop classy drinks from homegrown apple juice.” - The Financial Times

“Perfect in every way! Thank you!” - Emma N, customer

PGI protection from 2011

Part of The Slow Food Movement