The perfect gift from Somerset.

Somerset Pomona (50cl, 20%)
It makes an exceptional digestif and is an ideal accompaniment to a cheese board.

Kingston Black Aperitif (18%, 50cl)
A legend in the apple orchards of the West Country. A blend of Cider Brandy and the juice of the Kingston Black Apple.

Ice Cider (50cl, 11.5%)
‘A genuinely innovative drink, a real find. Ice Cider is great on its own and should be on the shelf of every cocktail bar in London as a serious contribution to mixology’. Financial Times

Our 20 year old Cider Brandy, presented in a limited edition decorative bottle produced by Dennis Chinaworks. 70cl, 42% abv.

The cider, apple and orchard traditions of Somerset have been legendary for generations and this 20 year old brandy represents the culmination of this knowledge.

Bottles produced by Dennis Chinaworks. Each bottle is hand-thrown and turned. Colour is spun on the leather-hard earthenware and decorated by incising and slip-trailing the designs. Further colour is added using underglazes and natural oxides, then the pots are  finished with a clear glaze. From beginning to end each pot is the work of a single decorator. Their signature joins the number, company name, date and thrower's mark on the base.

Somerset Five Year Old Cider Brandy 70cl
The Somerset Pomona 50cl
Kingston Black Apple Aperitif 50cl
Morello Cherry Liqueur 35cl
Hix Fix cherries 10cl
Sparkling Cider 50cl
Perry 50cl

A 10 year old Somerset cider brandy (70cl, 42%), made entirely with apples grown and harvested in our traditional orchards. Such a lengthy maturation gives it complexity, with a Christmas pudding richness, full of subtle bouquets and aromas. 

Johnny Leach was the grandson of renowned potter Bernard Leach and son of David Leach. He continued the family tradition at Muchelney Pottery on the edge of the ancient village of Muchelney in the heart of the Somerset Levels.

These bottles were lovingly hand-thrown, using local clays, before being wood-fired in the three-chambered kiln to the high stoneware temperature of 1320°C which created their distinctive 'toasted' finish.

The cider, apple and orchard traditions of Somerset have been legendary for generations and this 20 year old brandy represents the culmination of this knowledge. 70cl, 42% abv.

Bottles produced by Dennis Chinaworks. Each bottle is hand-thrown and turned. Colour is spun on the leather-hard earthenware and decorated by incising and slip-trailing the designs. Further colour is added using underglazes and natural oxides, then the pots are  finished with a clear glaze. From beginning to end each pot is the work of a single decorator. Their signature joins the number, company name, date and thrower's mark on the base.