NEW from our herb garden. Burrow Hill Botanical - our alternative to an amber Vermouth made with fresh herbs grown at Burrow Hill and infused into our orchard spirit (17.5%, 50cl). Plum Negroni - our take on a classic negroni using our own herbs and plum liqueur with juniper infused eau de vie (22% 50cl). Then our newest offering a smokey ginger donkey made with smoked Somerset Cider Brandy, Burrow Hill Medlar liqueur, Lapsang Souchoung tea and fresh ginger syrup.
NEW from our herb garden. Burrow Hill Botanical - our alternative to an amber Vermouth made with fresh herbs grown at Burrow Hill and infused into our orchard spirit (17.5%, 50cl). Plum Negroni - our take on a classic negroni using our own herbs and plum liqueur with juniper infused eau de vie (22% 50cl). Then our newest offering a smokey ginger donkey made with smoked Somerset Cider Brandy, Burrow Hill Medlar liqueur, Lapsang Souchoung tea and fresh ginger syrup.
